Creations of the Moment
Discover our products
Star of the Month
Kalamansi
"A fresh and refined creation, where a delicate white chocolate Grand Cru 36% ganache from the Dominican Republic meets a kalamansi gel core with bright, vibrant and exotic citrus notes. Wrapped in an elegant white chocolate Grand Cru shell, it surprises with the perfect balance between the smooth sweetness of cacao and the brilliant freshness of this precious citrus fruit. A luminous and unexpected harmony, crafted for those who love delicate yet characterful flavours."
Sustainable Chocolate
Discover the pleasure of sustainable chocolate. The Swiss company with whom we have chosen to collaborate is entrusted with the sourcing and processing of the cocoa, upholding a transparent and sustainable supply chain founded on the “Fair Direct Cacao” model. At CLOÉ Chocolaterie, chocolate is a unique taste experience created with respect for the environment and for local farmers.
The tour around the world in 80 grams
Artisan Grand Cru chocolate ice cream
We’re stepping into the heart of the summer season… and this year, ice cream speaks the language of the finest artisan chocolate!
Let yourself be captivated by the depth and elegance of our ice creams, created to transform every break into a small sensory journey.
Grand Cru Dark Chocolate Ice Cream 65% Venezuela
Intense, enveloping and full of character. An ice cream with deep notes that delivers a refined and beautifully balanced aromatic finish.
Grand Cru Milk Chocolate Ice Cream 42% Ecuador
Smooth, balanced and surprisingly delicate. A creamy flavour that highlights the full richness of our Grand Cru milk chocolate.
Chef’s Ice Cream
Choosing the Chef’s Ice Cream means embracing the surprise of meticulous craftsmanship, continuous research and ongoing innovation.
A summer to savour, one spoonful at a time.